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Cilantro & Lemon Quinoa Recipe

 

Cilantro & Lemon Quinoa Recipe   Cilantro & Lemon Quinoa

  • 2 cups organic quinoa, rinsed
  • 4 cups organic vegetable broth
  • 1/8 cup fresh organic lemon juice
  • 1/4 cup chopped fresh cilantro
  • 2 tsp garlic powder
  • 1 tsp black pepper

Toast uncooked quinoa in a medium skillet for 5 minutes; add vegetable broth and bring to a boil. Cover and reduce heat, and cook for 15 minutes or until all liquid is absorbed and the quinoa is fluffy; remove from heat; stir in remaining ingredients and serve.